In/Not In France? Make French Toast (rollups)

Pinterest is a great site to gather ideas-especially for food.

One of the breakfast ideas I tried and enjoyed were the French Toast Rollups. Dee.lish.cious. It’s a cute spin

Add some warm syrup to the roll ups and you are good to go!

Add some warm syrup to the roll ups and you are good to go!

on a classic favorite. In my opinion, it’s a way to indulge, but not feel bad about your decision TO indulge, ya know? Also, for those with young ones at home, or those that may not get in the kitchen often, this is a great dish to make because of its simplicity and presentation.

Give French Toast Roll-ups a try for your next breakfast, brunch, or snack!

Here's the process for making these delicious roll ups.

Here’s the process for making these delicious roll ups.

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Why the Love for Food?

Everyone has a reason behind why they enjoy food, why they like to cook, stories in the kitchen and dinner table, etc. Since part of this blog is dedicated to food, I would be remise if I didn’t mention one of my favorite cooks on Youtube-Laura Vitale. She has an online cooking show titled Laura in the Kitchen, and this Saturday, September 27th her new television show Simply Laura airs on the Cooking Channel.

Since I began watching Laura in the Kitchen almost two years ago, I’ve gotten a different take on food and cooking. Nowadays, being in the kitchen and making meals for others doesn’t seem like much of a challenge. Her recipes are easy to follow and pleasing to the palette!

Here’s a look at one of her cooking videos from Youtube (a recipe that I’m planning to make since apples are in THE food to cook with since it’s Fall)  and be sure to check out Simply Laura this Saturday!

 

Happy Cooking!

 

“Food Rut” Be Gone!

Having breakfast on a Sunday is the best!!

In my family, Sunday brunch recipes vary. We do eat out, occassionally, but for the most part we choose to cook at home.

For awhile, we were in sort of a “food rut.” Have you ever been there before? It’s like, you enjoy eating Sunday brunch, but you find yourself cooking the same thing over and over and over again? Food and eating should be satisfying, not just something we do because it’s necessary to survive.

Last year for Black Friday I wanted a images-3waffle iron (I know I’m late ya’ll, don’t judge me). Although I’ve never been much of a waffle eater, I felt it would add variety to our breakfast.  And it certainly has! My dad and I even try to make scrambled eggs more often now (he has perfected his scrambled egg).

What’s your favorite meal for Sunday brunch? Do you like to eat out/cook at home? Share them with me, and I can even try to cook them!

I can’t wait to share more of my favorites!